Failure to ovulate during ovulation is a common physiological phenomenon in women, which may cause women to be unable to get pregnant. For women, there may be many ways to solve this problem, but diet may be one of the simple and effective ways.

First of all, women should eat more foods rich in folic acid. Folic acid is an important nutrient that helps promote egg production and ejaculation in women. Women should eat more foods rich in folic acid, such as green leafy vegetables, beans, milk and eggs.

Secondly, women should eat more protein-rich foods. Protein is an important nutrient for building and maintaining women's health. Women should eat more protein-rich foods, such as meat, fish, beans and eggs.

In addition, women should also eat more calcium-rich foods. Calcium is an important nutrient for building and maintaining bone health in women. Women should eat more calcium-rich foods, such as milk, beans and fish.

Finally, women should also eat more iron-rich foods. Iron is an important nutrient for making hemoglobin. Women should eat more iron-rich foods, such as meat, fish, beans and eggs.

To sum up, women should eat more foods rich in the above nutrients to help them release eggs during ovulation and promote their physical health. Of course, in addition to diet, women should also take other measures to solve the problem of non-ovulation during ovulation, such as using contraceptive measures or undergoing surgery.