Sour taste during ovulation

Sourness usually occurs on the second day of ovulation, which is the so-called "ovulation sourness". This sourness may be a slight sourness, or it may be slightly bitter or sour. For many women, this sour taste is a pleasant sensation because it signals our entry into a more sensitive and dangerous period.

The cause of sourness during ovulation is not entirely understood, but it is speculated that it may have something to do with the hormone levels in our bodies. During ovulation, a woman’s egg is waiting to meet sperm, and the sour smell may be a signal that the egg is about to fuse. In addition, sour taste may also be one of the reasons for increased sexual desire in women, because sour taste can stimulate women's senses and nervous system.

While sourness is an interesting characteristic during ovulation, we should also take appropriate measures during this period to ensure our health and safety. If you feel unwell during this period, or if you have any concerns, please talk to your doctor or professional.