I ate a lot of soybeans during ovulation

Protease inhibitors are natural substances that inhibit the breakdown of proteins. However, if women eat a lot of soybeans during ovulation, these substances may affect the body's normal metabolism, causing discomfort or pain.

If a woman eats a lot of soybeans during ovulation, she may experience symptoms such as stomach upset, nausea, headache, and diarrhea. These symptoms may affect their libido and cycles, preventing them from achieving optimal fertility.

Therefore, women should avoid eating large amounts of soy during ovulation. If they feel unwell, they can try drinking some water or eating easily digestible food to relieve symptoms. In addition, women should also conduct appropriate examinations and preparations before giving birth to ensure that they achieve the best fertility status.